Cinnamon Kitchen is a new concept from The Cinnamon Club team. Drawing on the same ethos of innovation and creativity as the original restaurant, Cinnamon Kitchen offers evolved Modern Indian cuisine in a relaxed setting in the heart of the City of London.
CELEBRATING ALL THINGS VEGETARIAN
In celebration of National Vegetarian Week (20th-26th May), Cinnamon Kitchen is serving up a mouth-watering menu that’s sure to turn the head of the most committed of carnivores.
When it comes to creating imaginative and tasty vegetarian dishes, then look no further than the modern Indian cuisine served here at Cinnamon Kitchen.
Highlights include crisp zucchini flower with tamarind glazed vegetables & tandoori broccoli with chickpea and yoghurt gnocchi.
And it doesn’t end there, as Anise Bar Manager; Ben Newton-Syms has rustled up some quirky concoctions such as Carrot-top Cosmopolitan, Sweet-pea Julep and Beetroot Caipirinha for pre/post meal drinks.
Available from 20th May until 1st June
Lunch: Mon-Fri 12pm until 2.45pm
Dinner: Mon-Sat 6pm until 10.45pm