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What's On

In the summertime when the weather is fine, Londoners want GIN! Vivek Singh’s modern-Indian restaurant in the City, has joined forces with Bombay Sapphire to launch a glorious alfresco Gin Garden, with an adjoining Summer Pavilion popping up inside our cocktail bar Anise. Launching on Friday 2nd June, our Indian themed Summer Pavilion & Bombay Sapphire Gin Garden with will feature a bespoke gin bar, luxury gazebos and an outdoor TV screen airing the best…

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Exclusive to Saturday nights at Cinnamon Kitchen in May 2017, experience our latest exclusive five course Jungle Tasting menu from Head Chef Raju Ramachandran. Priced at just £55 per person, and including two limited edition themed cocktails, this is an exclusive offer not to be missed! Explore the flavours from the mystical jungles of India – inspired from the subtropical pine forests of the Himalayas, to the treasure trove forests of the Southwestern Ghats. We introduce five…

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Step into spring time with our new sensational Spring Set Menu, priced at just £30 for three seasonal courses – guaranteed to get you summer-ready!  Our chefs have been busy creating some new delightful dishes to showcase on our new set menu – perfect for lunch or dinner either in our restaurant or on the outside covered terrace. The three course limited edition menu features stand-out dishes such as: Bangla scotch egg, kasundi mustard Galouti brioche – tender lamb…

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Masterclasses at Cinnamon Kitchen

Executive Chef, Vivek Singh, opens the doors to his kitchen to reveal the art of his culinary creations with a host of inspired Masterclasses. This is a unique opportunity to truly explore the diverse cuisine of the subcontinent.

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