With the most wonderful time of year fast approaching, we are inviting you to spice up your festivities with our scrumptious Christmas menus at Cinnamon Kitchen City & Battersea,  the festive menus have something for everyone!  Running daily from 22nd November until 30th December. Choose from delicious homemade samosa chaat and roast breast of goose served in a Chettinadu sauce (City), or the tandoori ‘Ra-Ra’ saddle of lamb in a raan sauce with pilau rice (Battersea). Not forgetting our vegetarian dishes, choose from the tangy Indo-Chinese chilli paneer or the delicious Hyderabadi-style baby aubergines in a sesame and tamarind sauce!