Treat that special somebody to a date night to remember at Cinnamon Kitchen or Battersea. Indulge yourself in an impressive 4-course tasting menu with a glass of Francoise Monay Rosé Champagne on arrival. Begin with an appetiser such as tandoori salmon tikka with green pea wasabi or avocado hummus with toasted seeds & celery sticks; followed by starters like banana leaf wrapped sea bass with coconut & mango chutney or ceviche of scallop & black bream with mango, nigella and pomegranate. For the mains expect big plates of goodness: clove smoked saddle of lamb with raan sauce or Malai kofta– spiced paneer and dried fruit dumpling, tomato fenugreek sauce. End things on a sweet note with white chocolate tart or mango shrikhand gulab jamun.
Our Valentine’s menu offers something for everyone!